Testing The Chinook Salmon (Oncorhynchus tshawytscha) For Toxic Levels of Toxaphene Craig Doyle School of Science and Natural Resources Lake Superior State University Sault Ste Marie, Michigan 49783 USA October 8, 1996 Abstract. Toxaphene is a pesticide that was introduced by the Hercules Chemical Company in 1947 It is known by a variety of other trade names such as Camphechlor, Polychlorinated Camphene, Toxadust and Hercules 3956. Toxaphene was primarily used in the south eastern United States on cotton fields to klll insects such as boll weevils, boll worms and tobacco budworms. In Canada it's use was restricted in 1974 and the Environmental Protection Agency (EPA) in the United States banned the use of the chemical in 1982 allowing for the available stock to be used through l986. Like other chlorinated hydrocarbons, toxaphene can remain stable in the environment for long periods of time. Atmospheric deposition is known to be responsible for transporting the chemical into the great lakes region From analysis conducted on Lake Trout from Lake Superior by the Ministry ofEnvironment and Energy (MOEE) in 1995, toxaphene was detected at concentrations of O.6 parts per million (ppm). Chinook Salmon were harvested in Lake Huron and their flesh was analyzed for the presence oftoxaphene with a method sjmiiar to (Journal of Chromatography, 471 1989: 161-171). A sample spiked with toxaphene to a level of 5.O ppm indicated that the extraction and Gas Chromatography Mass Spectrum procedure used in the analysis of these samples resulted in a 70% recovery. The test samples did not show any presence of toxaphene suggesting that the levels oftoxaphene in these fish were below the Michigan Department of Health (MDPH) safe eating guidelines of 5.0 ppm. Selected References Booreen, A. M., Zabik, M. E., Zabik, M. J. 1995. Pesticides and Total Polychiorinated Biphenyl's in Chinook Salmon and Carp Haiwested from the Great Lakes: Effects of Skin-On and 5kin~OffProcessing and Selected Cooking Methods. Journal ofAgriculture and Food Chemistry, 43: 993-1OO1. Onuska, F. J., Terry, K.A. 1989. Quantitative High-Resolution Gas Chromatography And Mass Spectrometry of Toxaphene Residues in Fish Samples. Journal of Chromatography, 471 : 161-171.